Weekend Food Menu
Appetizers
$37.50
Charcuterie Box (For 4)
Chef’s Choice of Cured Meats, Artisan Cheeses, Housemade Spreads/Dips, Fruits, Vegetables and Crackers
$37.50
$22.50
Charcuterie Box (For 2)
Chef’s Choice of Cured Meats, Artisan Cheeses, Housemade Spreads/Dips, Fruits, Vegetables and Crackers
$22.50
$22.50
Artisan Cheese Box (For 2)
Artisan Cheeses, Housemade Spreads/Dips, Fruits, Vegetables, Crackers
$22.50
Salads
$16.25
Marinated Beet Salad
Marinated Farmer’s Market Beets Served with Arugula, Goat Cheese, Candied Walnuts and lightly tossed in a Tarragon Vinaigrette
$16.25
$13.75
Classic Caesar Salad
Served with Housemade Sourdough Croutons and Refreshing Lemon-Caesar Dressing
$13.75
Add Chicken Breast - add $5.00
Entrées
Half: $20.00
Dry Rubbed St. Louis Ribs
Herb Rubbed St. Louis Ribs Grilled & Smoked Low & Slow for 8 hours and served with Feta Potato Salad
Half: $20.00
Full: $32.50
$15.00
Grilled BBQ Chicken
Herb Rubbed 1/2 Grilled Chicken finished with a Sweet & Smokey BBQ Sauce and served Feta Potato Salad
$15.00
$15.00
Grilled BBQ Tofu Skewers
Fried tofu covered with Sweet & Smokey BBQ sauce and served with Vegetarian Baked Beans
$15.00
Desserts
$12.50
French Macarons
Assorted flavored buttercream sandwiched between two meringue and almond cookies
$12.50